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Discussion Forum
  • Circular bioeconomy: sustainable innovation for startup villages
  • Community & networking: connecting startup villages
  • FoodTech & Innovation: the future of agri-food in startup villages
  • Startup & innovation: driving Growth in Rural Ecosystems
  • Startup villages: innovation in rural Europe
  • đź§  Knowledge & capacity building: empowering rural innovators
Recent Forum Topic
  • What is “circular bioeconomy”… in the places we live and work?
  • What skills and tools are most needed by rural innovators today?
  • The Future of Rural Innovation: European Startup Village Forum
  • How can rural startup villages compete with urban innovation hubs?
  • How can startup villages leverage circular bioeconomy for sustainable growth?

FoodCoP Platform

FoodCoP is a groundbreaking initiative designed to strengthen interregional collaboration among Startup Villages, accelerating the transformation of food systems.

At its core, this initiative tackles the challenge of aligning diverse stakeholder interests while fostering sustainable growth through the principles of the circular bioeconomy. By bringing together key players from across regions, FoodCoP creates a dynamic ecosystem that drives innovation, promotes resource efficiency, and paves the way for a more resilient and sustainable food industry.

The programme

FoodCoP is a pioneering initiative designed to create lasting impacts in the transformation of food systems. The project focuses on three key objectives:

  • Establishing a strong collaborative framework to connect stakeholders and foster cross-regional cooperation.
  • Promoting sustainable food system transformations through circular bioeconomy principles.
  • Enhancing knowledge and awareness among rural innovators, empowering them with innovative solutions for a more resilient future.

A Phased Approach to Innovation

FoodCoP unfolds in three strategic phases:

  1. Laying the Foundation – The project begins by developing a conceptual framework and engaging key stakeholders. Best practices are analyzed to shape a collaborative agenda and design pilot initiatives.
  2. Building a Transformative Community of Practice (CoP) – This phase focuses on resource optimization, collective learning, and co-creation methodologies to drive innovation.
  3. Ensuring Sustainability and Resilience – The final phase emphasizes long-term impact by leveraging FoodCoP ambassadors and extensive dissemination efforts to share successes and insights.

A Strong Network for Change

FoodCoP brings together a diverse network of stakeholders, including Startup Villages, regional networks, clusters, SMEs, research centers, and knowledge and innovation communities. This collaborative ecosystem is uniquely positioned to drive transformative change, ensuring that its impact extends well beyond the project’s duration.

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PROJECT INFORMATION
Start date: 01 November 2024
End date: 31 October 2026
EU contribution: € € 799 939,38
HORIZON-CL6-2024-CircBio-01-9
Circular bioeconomy start-up villages

Project coordinator: MUNICIPIO DO FUNDAO – Mariana Salvado mariana.salvado@cm-fundao.pt
Platform responsible: ENCO
www.enco-consulting.it
info@platform-foodcop.eu

FOODCOP Funded by the European Union under G A. 101182001. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union. Neither the European Union nor the European Research Executive Agency can be held responsible for them.
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